Just for fun, thought you might want to try "Bubble Tea", I haven't yet, but think i will...
Classic Bubble Tea Recipe
1/2 cup chilled, cooked large Chinese tapioca pearls (if substituting regular small tapioca, use 1/3 cup)
1 cup crushed ice 1 cup very strong chilled black tea (or orange pekoe tea or Lichee tea)
1 cup milk, or to taste Honey or sugar to taste
Place the pearls in a large parfait glass. Combine all remaining ingredients in a cocktail shaker, and shake vigorously until the mixture is frothy. Pour into the glass, and serve with extra-thick straws.
Yields one (16-ounce) drink.
Have a great weekend, we're off to see "Bolt" tonight...